INGREDIENTS

 

  • 1 tablespoon chickpea miso
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon fresh lime juice
  • ½ teaspoon grated ginger
  • 1 garlic clove
  • 2 tablespoons sesame oil
  • 2 tablespoons avocado oil
  • 2 tablespoons plain coconut yogurt or plain kefir

 

DIRECTIONS

 

Combine miso, vinegar and lime juice in a small bowl and whisk together.  Add remaining ingredients.

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